Lysine in food, benefits and drawbacks
Food high in Lysine
Dried atlantic cod 5.77 g
140%
Soy protein isolate 5.33 g
129%
Parmesan cheese 3.31 g
80%
Roasted beaver 3.24 g
79%
Braised bison chuck 3.13 g
76%
Defatted soy flour 3.13 g
76%
Grilled beef top round 3.13 g
76%
Freeze dried parsley 3.12 g
75%
Braised chicken breast (meat only) 3.08 g
75%
Dried spirulina seaweed 3.03 g
73%
Braised veal leg 2.98 g
72%
Roasted beef top round 2.96 g
72%
Romano cheese 2.94 g
71%
Grilled chicken breast (meat only) 2.94 g
71%
Simmered or steamed whelk 2.93 g
71%
Braised deer shoulder 2.91 g
71%
Roasted beef eye of round 2.91 g
70%
Stewed wild rabbit 2.89 g
70%
Smoked sturgeon 2.87 g
69%
Braised beef top round 2.86 g
69%
Grilled beef eye of round 2.84 g
69%
Fried chicken breast (meat only) 2.84 g
69%
Broiled beef bottom sirloin 2.81 g
68%
Roasted elk 2.80 g
68%
Broiled bison top round 2.80 g
68%
Roasted boar 2.79 g
68%
Fried light meat chicken (meat only) 2.78 g
67%
Braised beef bottom round 2.77 g
67%
Baked or broiled bluefin tuna 2.75 g
67%
Broiled bison ribeye 2.73 g
66%
Broiled ground pork (96% lean / 4% fat) 2.73 g
66%
Baked or broiled yellowtail 2.73 g
66%
Braised beef shoulder 2.71 g
66%
Gruyere cheese 2.71 g
66%
Raw soybeans 2.71 g
66%
Roasted caribou 2.70 g
65%
Broiled pork tenderloin 2.68 g
65%
Canned in oil light tuna 2.68 g
65%
Braised veal ribs 2.67 g
65%
Stewed domesticated rabbit 2.66 g
64%
Edam cheese 2.66 g
64%
Roasted moose 2.66 g
64%
Gouda cheese 2.65 g
64%
Canned in oil anchovy 2.65 g
64%
Provolone cheese 2.65 g
64%
Braised veal shoulder 2.64 g
64%
Grilled beef tenderloin 2.64 g
64%
Roasted deer 2.64 g
64%
Roasted chicken breast (meat only) 2.64 g
64%
Dry roasted soybeans 2.63 g
64%
Roasted pork sirloin (boneless, roasts) 2.63 g
64%
Crumbles ground pork (96% lean / 4% fat) 2.63 g
64%
Roasted turkey breast (meat and skin) 2.63 g
64%
Roasted light meat chicken (meat only) 2.63 g
64%
Pan fried veal leg 2.62 g
63%
Roasted beef tenderloin 2.62 g
63%
Braised pork spareribs 2.61 g
63%
Pan fried pork top loin (boneless, chops) 2.61 g
63%
Broiled bison top sirloin 2.60 g
63%
Braised veal shank 2.60 g
63%
Braised pork top loin (boneless, chops) 2.60 g
63%
Broiled beef top round 2.59 g
63%
Baked or broiled skipjack tuna 2.59 g
63%
Roasted chicken wing (meat only) 2.59 g
63%
Broiled deer top round 2.59 g
63%
Swiss cheese 2.59 g
63%
Fried chicken (meat only) 2.58 g
63%
Braised veal sirloin 2.58 g
62%
Baked or broiled sockeye salmon 2.57 g
62%
Roasted turkey leg (meat and skin) 2.57 g
62%
Baked or broiled yellowfin tuna 2.57 g
62%
Fried chicken wing (meat only) 2.56 g
62%
Braised pork sirloin (bone in, chops) 2.56 g
62%
Roasted domesticated rabbit 2.54 g
62%
Broiled elk loin 2.53 g
61%
Braised lamb shoulder 2.53 g
61%
Low fat cottonseed flour 2.53 g
61%
Broiled elk round 2.53 g
61%
Braised pork sirloin (boneless, chops) 2.53 g
61%
Broiled elk tenderloin 2.51 g
61%
Simmered or steamed wild coho salmon 2.51 g
61%
Braised pork center loin (bone in, chops) 2.51 g
61%
Grilled beef top loin 2.51 g
61%
Broiled pork sirloin (boneless, chops) 2.51 g
61%
Braised veal heart 2.51 g
61%
Braised lamb foreshank 2.51 g
61%
Fried chicken back (meat only) 2.50 g
60%
Grilled beef top sirloin 2.49 g
60%
Braised veal loin 2.49 g
60%
Roasted turkey drumstick (meat only) 2.49 g
60%
Roasted turkey wing (meat only) 2.49 g
60%
Roasted goose (meat only) 2.48 g
60%
Grilled beef shoulder 2.47 g
60%
Roasted chicken breast (meat and skin) 2.47 g
60%
Roasted pork sirloin (bone in, roasts) 2.47 g
60%
Broiled pork center loin (boneless, chops) 2.47 g
60%
Broiled pork center rib (boneless, chops) 2.47 g
60%
Food low in Lysine
Light beer 0.00 g
0%
Club soda 0.00 g
0%
Palm oil 0.00 g
0%
Turkey fat 0.00 g
0%
Babassu oil 0.00 g
0%
Rum 0.00 g
0%
Corn oil 0.00 g
0%
Peanut oil 0.00 g
0%
Cottonseed oil 0.00 g
0%
Palm kernel oil 0.00 g
0%