Alanine in food, benefits and drawbacks
Food high in Alanine
Dried spirulina seaweed 4.52 g
68%
Dried atlantic cod 3.80 g
57%
Soy protein isolate 3.59 g
54%
Simmered or steamed whelk 3.11 g
47%
Low fat sesame flour 2.62 g
39%
Sunflower seed flour 2.36 g
35%
Low fat cottonseed flour 2.31 g
35%
Braised bison chuck 2.25 g
34%
Raw pork ears 2.22 g
33%
Defatted soy flour 2.22 g
33%
Braised veal leg 2.15 g
32%
Partially defatted sesame flour 2.11 g
31%
Braised deer shoulder 2.09 g
31%
Defatted peanut flour 2.08 g
31%
Braised beef top round 2.07 g
31%
Grilled beef top round 2.02 g
30%
Broiled bison top round 2.01 g
30%
Braised beef bottom round 1.99 g
30%
Stewed wild rabbit 1.99 g
30%
Simmered or steamed cuttlefish 1.96 g
29%
Broiled bison ribeye 1.96 g
29%
Braised beef spleen 1.94 g
29%
Braised veal ribs 1.93 g
29%
Raw soybeans 1.92 g
29%
Roasted beef top round 1.91 g
28%
Braised veal shoulder 1.91 g
28%
Partially defatted cottonseed flour 1.90 g
28%
Roasted elk 1.90 g
28%
Pan fried veal leg 1.89 g
28%
Smoked sturgeon 1.89 g
28%
Roasted deer 1.89 g
28%
Roasted beef eye of round 1.88 g
28%
Braised veal shank 1.88 g
28%
Braised chicken breast (meat only) 1.87 g
28%
Broiled bison top sirloin 1.87 g
28%
Broiled ground pork (96% lean / 4% fat) 1.87 g
28%
Dry roasted soybeans 1.87 g
28%
Broiled beef top round 1.86 g
28%
Braised veal sirloin 1.86 g
28%
Broiled deer top round 1.86 g
28%
Grilled beef eye of round 1.84 g
27%
Roasted goose (meat only) 1.84 g
27%
Stewed domesticated rabbit 1.83 g
27%
Baked or broiled roe 1.83 g
27%
Braised duck leg (meat only) 1.83 g
27%
Fried chicken breast (meat only) 1.82 g
27%
Roasted turkey breast (meat and skin) 1.82 g
27%
Braised pork spleen 1.82 g
27%
Broiled beef bottom sirloin 1.81 g
27%
Baked or broiled bluefin tuna 1.81 g
27%
Braised veal heart 1.81 g
27%
Simmered or steamed octopus 1.80 g
27%
Crumbles ground pork (96% lean / 4% fat) 1.80 g
27%
Braised veal loin 1.80 g
27%
Baked or broiled yellowtail 1.79 g
27%
Fried light meat chicken (meat only) 1.79 g
27%
Roasted turkey wing (meat and skin) 1.79 g
27%
Braised veal liver 1.78 g
27%
Grilled chicken breast (meat only) 1.78 g
27%
Dried parsley 1.78 g
26%
Broiled deer loin 1.77 g
26%
Braised beef shoulder 1.77 g
26%
Canned in oil light tuna 1.76 g
26%
Roasted turkey leg (meat and skin) 1.76 g
26%
Roasted domesticated rabbit 1.75 g
26%
Broiled deer tenderloin 1.75 g
26%
Canned in oil anchovy 1.75 g
26%
Broiled pork tenderloin 1.74 g
26%
Broiled duck breast (meat only) 1.73 g
26%
Broiled elk loin 1.73 g
26%
Roasted turkey back (meat and skin) 1.73 g
26%
Broiled elk round 1.73 g
26%
Braised lamb shoulder 1.73 g
26%
Pan fried veal liver 1.72 g
26%
Broiled elk tenderloin 1.72 g
26%
Roasted antelope 1.72 g
26%
Braised lamb spleen 1.71 g
25%
Grilled beef tenderloin 1.71 g
25%
Braised lamb foreshank 1.71 g
25%
Baked or broiled skipjack tuna 1.71 g
25%
Cooked ground turkey 1.71 g
25%
Roasted pork sirloin (boneless, roasts) 1.70 g
25%
Roasted beef tenderloin 1.69 g
25%
Braised pork spareribs 1.69 g
25%
Roasted chicken breast (meat only) 1.69 g
25%
Baked or broiled yellowfin tuna 1.69 g
25%
Roasted chicken breast (meat and skin) 1.69 g
25%
Roasted moose 1.69 g
25%
Roasted light meat chicken (meat only) 1.69 g
25%
Pan fried pork top loin (boneless, chops) 1.68 g
25%
Broiled beef flank 1.68 g
25%
Roasted light meat chicken (meat and skin) 1.68 g
25%
Roasted duck leg (meat and skin) 1.68 g
25%
Roasted boar 1.68 g
25%
Braised pork top loin (boneless, chops) 1.67 g
25%
Grilled veal loin 1.67 g
25%
Stewed chicken heart 1.67 g
25%
Fried chicken (meat only) 1.66 g
25%
Food low in Alanine
Babassu oil 0.00 g
0%
Turkey fat 0.00 g
0%
Corn oil 0.00 g
0%
Cider vinegar 0.00 g
0%
Rum 0.00 g
0%
Tea seed oil 0.00 g
0%
Apricot kernel oil 0.00 g
0%
Club soda 0.00 g
0%
Peanut oil 0.00 g
0%
Palm oil 0.00 g
0%