Nutrionio
Raw alaska pollock

Raw alaska pollock - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

3%

76 kcal

Calories

22%

17 g

Protein

0%

0 g

Carbohydrate

0%

1 g

Fat

General nutrients

Key components of food that provide the body with energy and all the necessary substances for life, growth, and normal functioning.

Water 81.99 g

4%

81.99

Calories 76.00 kcal

3%

76.00

Protein 17.17 g

22%

17.17

Fat 0.82 g

0%

0.82

Ash 1.34 g

-

-

Carbohydrate 0.00 g

0%

0.00

Minerals

Support metabolism, bone formation, nerve impulse transmission, water-salt balance, and immune function. Read more

Calcium Ca 12.00 mg

1%

12.00

Iron Fe 0.27 mg

2%

0.27

Magnesium Mg 34.00 mg

8%

34.00

Phosphorus P 190.00 mg

27%

190.00

Potassium K 331.00 mg

7%

331.00

Sodium Na 159.00 mg

12%

159.00

Zinc Zn 0.40 mg

3%

0.40

Copper Cu 0.04 mg

4%

0.04

Manganese Mn 0.01 mg

0%

0.01

Saturated fatty acids

Provide energy and participate in the construction of cell membranes and hormones. Read more

Saturated fatty acids 0.15 g

Myristic acid 0.01 g

Pentadecylic acid 0.00 g

Palmitic acid 0.12 g

Stearic acid 0.02 g

Monounsaturated fatty acids

Support cell health, improve blood lipid profile and metabolism. Read more

Monounsaturated fatty acids 0.10 g

Hexadecenoic acid 0.01 g

Palmitoleic acid Omega-7 0.01 g

Octadecenoic acid 0.06 g

Oleic acid Omega-9 0.05 g

Gondoic acid Omega-9 0.03 g

Erucic acid Omega-9 0.00 g

Docosenoic acid 0.00 g

Nervonic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Essential components involved in maintaining cell membrane flexibility, regulating inflammation, cholesterol levels, and hormonal balance. Read more

Polyunsaturated fatty acids 0.26 g

Octadecadienoic acid 0.01 g

Linoleic acid Omega-6 0.01 g

Octadecatrienoic acid 0.00 g

Stearidonic acid Omega-3 0.00 g

Eicosatrienoic acid 0.00 g

Eicosatrienoic acid Omega-6 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.08 g

Docosapentaenoic acid DPA Omega-3 0.01 g

Docosahexaenoic acid DHA Omega-3 0.16 g

Trans fatty acids

Do not perform any useful functions in the body. Read more

Trans fatty acids 0.00 g

Trans-monoenoic fatty acids 0.00 g

Elaidic acid 0.00 g

Sterols

Important components of cell membranes that regulate their fluidity and permeability. Read more

Cholesterol 61.00 mg

Help us get better!

Answer 3 questions

👉 Take the survey