Nutrionio
Raw turbot

Raw turbot - nutritional value information and benefits

raw

per 100g, % - from average daily nutrient intake

4%

95 kcal

Calories

21%

16 g

Protein

0%

0 g

Carbohydrate

3%

3 g

Fat

General nutrients

Key components of food that provide the body with energy and all the necessary substances for life, growth, and normal functioning.

Water 76.95 g

3%

76.95

Calories 95.00 kcal

4%

95.00

Protein 16.05 g

21%

16.05

Fat 2.95 g

3%

2.95

Ash 2.10 g

-

-

Carbohydrate 0.00 g

0%

0.00

Carbohydrates

The main source of energy. Read more

Fiber 0.00 g

Minerals

Support metabolism, bone formation, nerve impulse transmission, water-salt balance, and immune function. Read more

Calcium Ca 18.00 mg

1%

18.00

Iron Fe 0.36 mg

3%

0.36

Magnesium Mg 51.00 mg

12%

51.00

Phosphorus P 129.00 mg

18%

129.00

Potassium K 238.00 mg

5%

238.00

Sodium Na 150.00 mg

11%

150.00

Zinc Zn 0.22 mg

2%

0.22

Copper Cu 0.04 mg

4%

0.04

Manganese Mn 0.02 mg

0%

0.02

Selenium Se 36.50 mcg

66%

36.50

Vitamins (fat-soluble)

Important for metabolism, growth, and regulation of bodily functions. Read more

Vitamin A 11.00 mcg

1%

11.00

Retinol 11.00 mcg

1%

11.00

Vitamins (water-soluble)

Participate in energy metabolism, nervous system function, and cell growth. Read more

Vitamin C Ascorbic acid 1.70 mg

1%

1.70

Vitamin B1 Thiamin 0.07 mg

5%

0.07

Vitamin B2 Riboflavin 0.08 mg

6%

0.08

Vitamin B3 Niacin 2.20 mg

13%

2.20

Vitamin B5 Pantothenic acid 0.57 mg

11%

0.57

Vitamin B6 Pyridoxine 0.21 mg

16%

0.21

Folic acid 0.00 mcg

-

-

Food folate 8.00 mcg

2%

8.00

Vitamin B9 DFE 8.00 mcg

2%

8.00

Vitamin B12 Cobalamin 2.20 mcg

91%

2.20

Amino acids

Participate in the synthesis of proteins, hormones, enzymes, and neurotransmitters. Read more

Tryptophan 0.18 g

22%

0.18

Threonine 0.70 g

29%

0.70

Isoleucine 0.74 g

37%

0.74

Leucine 1.31 g

28%

1.31

Lysine 1.47 g

35%

1.47

Methionine 0.48 g

26%

0.48

Cystine 0.17 g

9%

0.17

Phenylalanine 0.63 g

14%

0.63

Tyrosine 0.54 g

12%

0.54

Valine 0.83 g

33%

0.83

Arginine 0.96 g

15%

0.96

Histidine 0.47 g

22%

0.47

Alanine 0.97 g

14%

0.97

Aspartic acid 1.64 g

13%

1.64

Glutamic acid 2.40 g

17%

2.40

Glycine 0.77 g

22%

0.77

Proline 0.57 g

12%

0.57

Serine 0.66 g

7%

0.66

Saturated fatty acids

Provide energy and participate in the construction of cell membranes and hormones. Read more

Saturated fatty acids 0.75 g

Monounsaturated fatty acids

Support cell health, improve blood lipid profile and metabolism. Read more

Monounsaturated fatty acids 0.61 g

Polyunsaturated fatty acids

Essential components involved in maintaining cell membrane flexibility, regulating inflammation, cholesterol levels, and hormonal balance. Read more

Polyunsaturated fatty acids 0.88 g

Sterols

Important components of cell membranes that regulate their fluidity and permeability. Read more

Cholesterol 48.00 mg

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