Nutrionio
Raw whole wheat pasta

Raw whole wheat pasta - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

15%

352 kcal

Calories

18%

14 g

Protein

23%

73 g

Carbohydrate

3%

3 g

Fat

General nutrients

Water 8.21 g

0%

8.21

Calories 352.00 kcal

15%

352.00

Protein 13.87 g

18%

13.87

Fat 2.93 g

3%

2.93

Ash 1.62 g

-

-

Carbohydrate 73.37 g

23%

73.37

Carbohydrates

The main source of energy. Read more

Fiber 9.20 g

Sugars 2.74 g

Sucrose 0.68 g

Glucose 0.24 g

Fructose 0.30 g

Lactose 0.00 g

Maltose 1.52 g

Galactose 0.00 g

Starch 56.75 g

Minerals

Support metabolism, bone formation, nerve impulse transmission, water-salt balance, and immune function. Read more

Calcium Ca 29.00 mg

2%

29.00

Iron Fe 3.62 mg

36%

3.62

Magnesium Mg 128.00 mg

32%

128.00

Phosphorus P 343.00 mg

49%

343.00

Potassium K 434.00 mg

9%

434.00

Sodium Na 6.00 mg

0%

6.00

Zinc Zn 2.97 mg

27%

2.97

Copper Cu 0.50 mg

55%

0.50

Manganese Mn 2.98 mg

129%

2.98

Selenium Se 77.60 mcg

141%

77.60

Vitamins (fat-soluble)

Important for metabolism, growth, and regulation of bodily functions. Read more

Retinol 0.00 mcg

0%

0.00

Vitamin E as alpha-tocopherol 0.46 mg

3%

0.46

Vitamin D as D2 + D3 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 1.40 mcg

1%

1.40

Vitamin K2 Menaquinone-4 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Participate in energy metabolism, nervous system function, and cell growth. Read more

Vitamin B1 Thiamin 0.41 mg

33%

0.41

Vitamin B2 Riboflavin 0.22 mg

16%

0.22

Vitamin B3 Niacin 8.69 mg

54%

8.69

Vitamin B5 Pantothenic acid 0.87 mg

17%

0.87

Vitamin B6 Pyridoxine 0.28 mg

21%

0.28

Folic acid 0.00 mcg

-

-

Food folate 69.00 mcg

17%

69.00

Vitamin B9 DFE 69.00 mcg

17%

69.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Saturated fatty acids

Provide energy and participate in the construction of cell membranes and hormones. Read more

Saturated fatty acids 0.43 g

Butyric acid 0.00 g

Caproic acid 0.00 g

Caprylic acid 0.00 g

Capric acid 0.00 g

Lauric acid 0.00 g

Myristic acid 0.01 g

Pentadecylic acid 0.00 g

Palmitic acid 0.37 g

Margaric acid 0.00 g

Stearic acid 0.03 g

Arachidic acid 0.00 g

Behenic acid 0.00 g

Lignoceric acid 0.00 g

Monounsaturated fatty acids

Support cell health, improve blood lipid profile and metabolism. Read more

Monounsaturated fatty acids 0.36 g

Myristoleic acid Omega-5 0.00 g

Pentadecanoic acid 0.00 g

Hexadecenoic acid 0.00 g

Palmitoleic acid Omega-7 0.00 g

Margarolic acid 0.00 g

Octadecenoic acid 0.34 g

Oleic acid Omega-9 0.34 g

Gondoic acid Omega-9 0.01 g

Erucic acid Omega-9 0.00 g

Docosenoic acid 0.00 g

Nervonic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Essential components involved in maintaining cell membrane flexibility, regulating inflammation, cholesterol levels, and hormonal balance. Read more

Polyunsaturated fatty acids 1.14 g

Octadecadienoic acid 1.06 g

Linoleic acid Omega-6 1.06 g

Conjugated linoleic acid CLA Omega-6 0.00 g

Octadecatrienoic acid 0.07 g

Alpha-linolenic acid ALA Omega-3 0.07 g

Gamma-linolenic acid GLA Omega-6 0.00 g

Stearidonic acid Omega-3 0.00 g

Eicosadienoic acid Omega-6 0.00 g

Eicosatrienoic acid 0.00 g

Eicosatrienoic acid Omega-3 0.00 g

Eicosatrienoic acid Omega-6 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Adrenic acid Omega-6 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Trans fatty acids

Do not perform any useful functions in the body. Read more

Trans fatty acids 0.00 g

Trans-monoenoic fatty acids 0.00 g

Palmitelaidic acid 0.00 g

Elaidic acid 0.00 g

Brassidic acid 0.00 g

Octadecadienoic acid trans 0.00 g

Trans-polyenoic fatty acids 0.00 g

Sterols

Important components of cell membranes that regulate their fluidity and permeability. Read more

Cholesterol 0.00 mg

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