Nutrionio
Ice cream

Ice cream - nutritional value information and benefits

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per 100g, % - from average daily nutrient intake

8%

205 kcal

Calories

4%

4 g

Protein

8%

26 g

Carbohydrate

12%

10 g

Fat

General nutrients

Key components of food that provide the body with energy and all the necessary substances for life, growth, and normal functioning.

Water 58.90 g

2%

58.90

Calories 205.00 kcal

8%

205.00

Protein 3.50 g

4%

3.50

Fat 10.13 g

12%

10.13

Ash 0.87 g

-

-

Carbohydrate 26.47 g

8%

26.47

Carbohydrates

The main source of energy. Read more

Fiber 0.93 g

Sugars 23.29 g

Lactose 4.43 g

Minerals

Support metabolism, bone formation, nerve impulse transmission, water-salt balance, and immune function. Read more

Calcium Ca 119.00 mg

11%

119.00

Iron Fe 0.41 mg

4%

0.41

Magnesium Mg 19.00 mg

4%

19.00

Phosphorus P 104.00 mg

14%

104.00

Potassium K 212.00 mg

4%

212.00

Sodium Na 72.00 mg

5%

72.00

Zinc Zn 0.54 mg

4%

0.54

Copper Cu 0.07 mg

7%

0.07

Manganese Mn 0.08 mg

3%

0.08

Selenium Se 2.07 mcg

3%

2.07

Fluoride F 19.10 mcg

0%

19.10

Vitamins (fat-soluble)

Important for metabolism, growth, and regulation of bodily functions. Read more

Vitamin A 110.67 mcg

12%

110.67

Retinol 109.33 mcg

12%

109.33

Beta-carotene 19.00 mcg

0%

19.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E as alpha-tocopherol 0.30 mg

2%

0.30

Vitamin D as D2 + D3 0.20 mcg

1%

0.20

Vitamin D3 Cholecalciferol 0.20 mcg

1%

0.20

Vitamin K1 Phylloquinone 0.30 mcg

0%

0.30

Vitamins (water-soluble)

Participate in energy metabolism, nervous system function, and cell growth. Read more

Vitamin C Ascorbic acid 3.00 mg

3%

3.00

Vitamin B1 Thiamin 0.04 mg

3%

0.04

Vitamin B2 Riboflavin 0.23 mg

17%

0.23

Vitamin B3 Niacin 0.17 mg

1%

0.17

Vitamin B4 Choline 24.25 mg

4%

24.25

Vitamin B5 Pantothenic acid 0.62 mg

12%

0.62

Vitamin B6 Pyridoxine 0.05 mg

3%

0.05

Folic acid 0.00 mcg

-

-

Food folate 11.00 mcg

2%

11.00

Vitamin B9 DFE 11.00 mcg

2%

11.00

Vitamin B12 Cobalamin 0.33 mcg

13%

0.33

Amino acids

Participate in the synthesis of proteins, hormones, enzymes, and neurotransmitters. Read more

Betaine 0.60 mg

-

-

Tryptophan 0.05 g

5%

0.05

Threonine 0.15 g

6%

0.15

Isoleucine 0.20 g

9%

0.20

Leucine 0.32 g

6%

0.32

Lysine 0.26 g

6%

0.26

Methionine 0.08 g

4%

0.08

Cystine 0.03 g

1%

0.03

Phenylalanine 0.16 g

3%

0.16

Tyrosine 0.16 g

3%

0.16

Valine 0.22 g

8%

0.22

Arginine 0.13 g

2%

0.13

Histidine 0.09 g

4%

0.09

Alanine 0.12 g

1%

0.12

Aspartic acid 0.25 g

2%

0.25

Glutamic acid 0.68 g

5%

0.68

Glycine 0.09 g

2%

0.09

Proline 0.33 g

7%

0.33

Serine 0.18 g

2%

0.18

Saturated fatty acids

Provide energy and participate in the construction of cell membranes and hormones. Read more

Saturated fatty acids 6.26 g

Butyric acid 0.35 g

Caproic acid 0.21 g

Caprylic acid 0.12 g

Capric acid 0.27 g

Lauric acid 0.30 g

Tridecylic acid 0.00 g

Myristic acid 1.10 g

Pentadecylic acid 0.00 g

Palmitic acid 3.06 g

Margaric acid 0.00 g

Stearic acid 1.39 g

Arachidic acid 0.00 g

Behenic acid 0.00 g

Lignoceric acid 0.00 g

Monounsaturated fatty acids

Support cell health, improve blood lipid profile and metabolism. Read more

Monounsaturated fatty acids 3.09 g

Myristoleic acid Omega-5 0.00 g

Hexadecenoic acid 0.22 g

Octadecenoic acid 2.87 g

Gondoic acid Omega-9 0.00 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Essential components involved in maintaining cell membrane flexibility, regulating inflammation, cholesterol levels, and hormonal balance. Read more

Polyunsaturated fatty acids 0.43 g

Octadecadienoic acid 0.26 g

Octadecatrienoic acid 0.16 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Sterols

Important components of cell membranes that regulate their fluidity and permeability. Read more

Cholesterol 35.67 mg

Other

Other bioactive compounds that affect physiological processes but do not belong to the main classes of nutrients.

Ethyl alcohol 0.00 g

Caffeine 1.00 mg

Theobromine 20.67 mg

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