Nutrionio
Butter

Butter - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

31%

717 kcal

Calories

1%

1 g

Protein

0%

0 g

Carbohydrate

96%

81 g

Fat

General nutrients

Key components of food that provide the body with energy and all the necessary substances for life, growth, and normal functioning.

Water 16.17 g

0%

16.17

Calories 717.00 kcal

31%

717.00

Protein 0.85 g

1%

0.85

Fat 81.11 g

96%

81.11

Ash 0.09 g

-

-

Carbohydrate 0.06 g

0%

0.06

Carbohydrates

The main source of energy. Read more

Fiber 0.00 g

Sugars 0.06 g

Minerals

Support metabolism, bone formation, nerve impulse transmission, water-salt balance, and immune function. Read more

Calcium Ca 24.00 mg

2%

24.00

Iron Fe 0.02 mg

0%

0.02

Magnesium Mg 2.00 mg

0%

2.00

Phosphorus P 24.00 mg

3%

24.00

Potassium K 24.00 mg

0%

24.00

Sodium Na 11.00 mg

0%

11.00

Zinc Zn 0.09 mg

0%

0.09

Copper Cu 0.02 mg

1%

0.02

Manganese Mn 0.00 mg

0%

0.00

Selenium Se 1.00 mcg

1%

1.00

Fluoride F 2.80 mcg

0%

2.80

Vitamins (fat-soluble)

Important for metabolism, growth, and regulation of bodily functions. Read more

Vitamin A 684.00 mcg

76%

684.00

Retinol 671.00 mcg

74%

671.00

Beta-carotene 158.00 mcg

3%

158.00

Alpha-carotene 0.00 mcg

0%

0.00

Beta-cryptoxanthin 0.00 mcg

-

-

Lycopene 0.00 mcg

-

-

Lutein and zeaxanthin 0.00 mcg

-

-

Vitamin E as alpha-tocopherol 2.32 mg

15%

2.32

Vitamin D as D2 + D3 0.00 mcg

0%

0.00

Vitamin D2 Ergocalciferol 0.00 mcg

0%

0.00

Vitamin D3 Cholecalciferol 0.00 mcg

0%

0.00

Vitamin K1 Phylloquinone 7.00 mcg

5%

7.00

Vitamins (water-soluble)

Participate in energy metabolism, nervous system function, and cell growth. Read more

Vitamin C Ascorbic acid 0.00 mg

0%

0.00

Vitamin B1 Thiamin 0.01 mg

0%

0.01

Vitamin B2 Riboflavin 0.03 mg

2%

0.03

Vitamin B3 Niacin 0.04 mg

0%

0.04

Vitamin B4 Choline 18.80 mg

3%

18.80

Vitamin B5 Pantothenic acid 0.11 mg

2%

0.11

Vitamin B6 Pyridoxine 0.00 mg

0%

0.00

Folic acid 0.00 mcg

-

-

Food folate 3.00 mcg

0%

3.00

Vitamin B9 DFE 3.00 mcg

0%

3.00

Vitamin B12 Cobalamin 0.17 mcg

7%

0.17

Amino acids

Participate in the synthesis of proteins, hormones, enzymes, and neurotransmitters. Read more

Tryptophan 0.01 g

1%

0.01

Threonine 0.04 g

1%

0.04

Isoleucine 0.05 g

2%

0.05

Leucine 0.08 g

1%

0.08

Lysine 0.07 g

1%

0.07

Methionine 0.02 g

1%

0.02

Cystine 0.01 g

0%

0.01

Phenylalanine 0.04 g

0%

0.04

Tyrosine 0.04 g

0%

0.04

Valine 0.06 g

2%

0.06

Arginine 0.03 g

0%

0.03

Histidine 0.02 g

1%

0.02

Alanine 0.03 g

0%

0.03

Aspartic acid 0.06 g

0%

0.06

Glutamic acid 0.18 g

1%

0.18

Glycine 0.02 g

0%

0.02

Proline 0.08 g

1%

0.08

Serine 0.05 g

0%

0.05

Saturated fatty acids

Provide energy and participate in the construction of cell membranes and hormones. Read more

Saturated fatty acids 50.49 g

Butyric acid 3.23 g

Caproic acid 2.01 g

Caprylic acid 1.19 g

Capric acid 2.53 g

Lauric acid 2.59 g

Myristic acid 7.44 g

Palmitic acid 21.70 g

Margaric acid 0.56 g

Stearic acid 10.00 g

Arachidic acid 0.14 g

Monounsaturated fatty acids

Support cell health, improve blood lipid profile and metabolism. Read more

Monounsaturated fatty acids 23.43 g

Hexadecenoic acid 1.82 g

Palmitoleic acid Omega-7 0.96 g

Octadecenoic acid 20.40 g

Oleic acid Omega-9 16.98 g

Gondoic acid Omega-9 0.10 g

Erucic acid Omega-9 0.00 g

Polyunsaturated fatty acids

Essential components involved in maintaining cell membrane flexibility, regulating inflammation, cholesterol levels, and hormonal balance. Read more

Polyunsaturated fatty acids 3.01 g

Octadecadienoic acid 1.83 g

Linoleic acid Omega-6 2.17 g

Conjugated linoleic acid CLA Omega-6 0.27 g

Octadecatrienoic acid 1.18 g

Alpha-linolenic acid ALA Omega-3 0.32 g

Stearidonic acid Omega-3 0.00 g

Eicosatetraenoic acid 0.00 g

Eicosapentaenoic acid EPA Omega-3 0.00 g

Docosapentaenoic acid DPA Omega-3 0.00 g

Docosahexaenoic acid DHA Omega-3 0.00 g

Trans fatty acids

Do not perform any useful functions in the body. Read more

Elaidic acid 2.98 g

Sterols

Important components of cell membranes that regulate their fluidity and permeability. Read more

Cholesterol 215.00 mg

Stigmasterol 0.00 mg

Campesterol 0.00 mg

Beta-sitosterol 4.00 mg

Other

Other bioactive compounds that affect physiological processes but do not belong to the main classes of nutrients.

Ethyl alcohol 0.00 g

Caffeine 0.00 mg

Theobromine 0.00 mg

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