Nutrionio
Canned broadbeans

Canned broadbeans - nutritional value information and benefits

per 100g, % - from average daily nutrient intake

3%

71 kcal

Calories

7%

5 g

Protein

4%

12 g

Carbohydrate

0%

0 g

Fat

General nutrients

Key components of food that provide the body with energy and all the necessary substances for life, growth, and normal functioning.

Water 80.32 g

4%

80.32

Calories 71.00 kcal

3%

71.00

Protein 5.47 g

7%

5.47

Fat 0.22 g

0%

0.22

Ash 1.58 g

-

-

Carbohydrate 12.41 g

4%

12.41

Carbohydrates

The main source of energy. Read more

Fiber 3.70 g

Minerals

Support metabolism, bone formation, nerve impulse transmission, water-salt balance, and immune function. Read more

Calcium Ca 26.00 mg

2%

26.00

Iron Fe 1.00 mg

10%

1.00

Magnesium Mg 32.00 mg

8%

32.00

Phosphorus P 79.00 mg

11%

79.00

Potassium K 242.00 mg

5%

242.00

Sodium Na 453.00 mg

34%

453.00

Zinc Zn 0.62 mg

5%

0.62

Copper Cu 0.11 mg

12%

0.11

Manganese Mn 0.29 mg

12%

0.29

Selenium Se 1.80 mcg

3%

1.80

Vitamins (fat-soluble)

Important for metabolism, growth, and regulation of bodily functions. Read more

Vitamin A 1.00 mcg

0%

1.00

Retinol 0.00 mcg

0%

0.00

Vitamin D as D2 + D3 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Participate in energy metabolism, nervous system function, and cell growth. Read more

Vitamin C Ascorbic acid 1.80 mg

2%

1.80

Vitamin B1 Thiamin 0.02 mg

1%

0.02

Vitamin B2 Riboflavin 0.05 mg

3%

0.05

Vitamin B3 Niacin 0.96 mg

6%

0.96

Vitamin B5 Pantothenic acid 0.12 mg

2%

0.12

Vitamin B6 Pyridoxine 0.05 mg

3%

0.05

Folic acid 0.00 mcg

-

-

Food folate 33.00 mcg

8%

33.00

Vitamin B9 DFE 33.00 mcg

8%

33.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Amino acids

Participate in the synthesis of proteins, hormones, enzymes, and neurotransmitters. Read more

Tryptophan 0.05 g

6%

0.05

Threonine 0.19 g

8%

0.19

Isoleucine 0.22 g

11%

0.22

Leucine 0.41 g

8%

0.41

Lysine 0.35 g

8%

0.35

Methionine 0.05 g

2%

0.05

Cystine 0.07 g

3%

0.07

Phenylalanine 0.23 g

5%

0.23

Tyrosine 0.17 g

3%

0.17

Valine 0.24 g

9%

0.24

Arginine 0.51 g

8%

0.51

Histidine 0.14 g

6%

0.14

Alanine 0.22 g

3%

0.22

Aspartic acid 0.61 g

5%

0.61

Glutamic acid 0.93 g

6%

0.93

Glycine 0.23 g

6%

0.23

Proline 0.23 g

5%

0.23

Serine 0.25 g

3%

0.25

Saturated fatty acids

Provide energy and participate in the construction of cell membranes and hormones. Read more

Saturated fatty acids 0.04 g

Lauric acid 0.00 g

Myristic acid 0.00 g

Palmitic acid 0.03 g

Stearic acid 0.00 g

Monounsaturated fatty acids

Support cell health, improve blood lipid profile and metabolism. Read more

Monounsaturated fatty acids 0.04 g

Hexadecenoic acid 0.00 g

Octadecenoic acid 0.04 g

Polyunsaturated fatty acids

Essential components involved in maintaining cell membrane flexibility, regulating inflammation, cholesterol levels, and hormonal balance. Read more

Polyunsaturated fatty acids 0.09 g

Octadecadienoic acid 0.08 g

Octadecatrienoic acid 0.01 g

Trans fatty acids

Do not perform any useful functions in the body. Read more

Trans fatty acids 0.00 g

Sterols

Important components of cell membranes that regulate their fluidity and permeability. Read more

Cholesterol 0.00 mg

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