Cooked drumstick leaves (with salt) - nutritional value information and benefits
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per 100g, % - from average daily nutrient intake
2%
60 kcal
Calories
7%
5 g
Protein
3%
11 g
Carbohydrate
1%
1 g
Fat
General nutrients
Key components of food that provide the body with energy and all the necessary substances for life, growth, and normal functioning.
Water 81.65 g
4%
Calories 60.00 kcal
2%
Protein 5.27 g
7%
Fat 0.93 g
1%
Ash 1.00 g
-
Carbohydrate 11.15 g
3%
Carbohydrates
The main source of energy. Read more
Fiber 2.00 g
Sugars 1.00 g
Minerals
Support metabolism, bone formation, nerve impulse transmission, water-salt balance, and immune function. Read more
Calcium Ca 151.00 mg
15%
Iron Fe 2.32 mg
23%
Magnesium Mg 34.00 mg
8%
Phosphorus P 67.00 mg
9%
Potassium K 344.00 mg
7%
Sodium Na 245.00 mg
18%
Zinc Zn 0.49 mg
4%
Copper Cu 0.09 mg
9%
Manganese Mn 0.87 mg
37%
Selenium Se 0.90 mcg
1%
Vitamins (fat-soluble)
Important for metabolism, growth, and regulation of bodily functions. Read more
Vitamin A 351.00 mcg
39%
Retinol 0.00 mcg
0%
Beta-carotene 4208.00 mcg
84%
Alpha-carotene 0.00 mcg
0%
Beta-cryptoxanthin 0.00 mcg
-
Lycopene 0.00 mcg
-
Lutein and zeaxanthin 1747.00 mcg
-
Vitamin E as alpha-tocopherol 0.10 mg
0%
Vitamin D as D2 + D3 0.00 mcg
0%
Vitamin K1 Phylloquinone 108.00 mcg
90%
Vitamins (water-soluble)
Participate in energy metabolism, nervous system function, and cell growth. Read more
Vitamin C Ascorbic acid 31.00 mg
34%
Vitamin B1 Thiamin 0.22 mg
18%
Vitamin B2 Riboflavin 0.51 mg
39%
Vitamin B3 Niacin 2.00 mg
12%
Vitamin B4 Choline 21.00 mg
4%
Vitamin B5 Pantothenic acid 0.10 mg
2%
Vitamin B6 Pyridoxine 0.93 mg
71%
Folic acid 0.00 mcg
-
Food folate 23.00 mcg
5%
Vitamin B9 DFE 23.00 mcg
5%
Vitamin B12 Cobalamin 0.00 mcg
0%
Amino acids
Participate in the synthesis of proteins, hormones, enzymes, and neurotransmitters. Read more
Tryptophan 0.08 g
10%
Threonine 0.23 g
9%
Isoleucine 0.25 g
12%
Leucine 0.44 g
9%
Lysine 0.30 g
7%
Methionine 0.07 g
3%
Cystine 0.08 g
4%
Phenylalanine 0.27 g
6%
Tyrosine 0.20 g
4%
Valine 0.34 g
13%
Arginine 0.30 g
4%
Histidine 0.11 g
5%
Alanine 0.40 g
5%
Aspartic acid 0.52 g
4%
Glutamic acid 0.58 g
4%
Glycine 0.29 g
8%
Proline 0.25 g
5%
Serine 0.23 g
2%
Trans fatty acids
Do not perform any useful functions in the body. Read more
Trans fatty acids 0.00 g
Sterols
Important components of cell membranes that regulate their fluidity and permeability. Read more
Cholesterol 0.00 mg
Other
Other bioactive compounds that affect physiological processes but do not belong to the main classes of nutrients.
Ethyl alcohol 0.00 g
Caffeine 0.00 mg
Theobromine 0.00 mg