Nutrionio
Raw chicory roots

Raw chicory roots - nutritional value information and benefits

raw

per 100g, % - from average daily nutrient intake

3%

72 kcal

Calories

1%

1 g

Protein

5%

18 g

Carbohydrate

0%

0 g

Fat

General nutrients

Key components of food that provide the body with energy and all the necessary substances for life, growth, and normal functioning.

Water 80.00 g

4%

80.00

Calories 72.00 kcal

3%

72.00

Protein 1.40 g

1%

1.40

Fat 0.20 g

0%

0.20

Ash 0.89 g

-

-

Carbohydrate 17.51 g

5%

17.51

Carbohydrates

The main source of energy. Read more

Fiber 1.50 g

Sugars 8.73 g

Minerals

Support metabolism, bone formation, nerve impulse transmission, water-salt balance, and immune function. Read more

Calcium Ca 41.00 mg

4%

41.00

Iron Fe 0.80 mg

8%

0.80

Magnesium Mg 22.00 mg

5%

22.00

Phosphorus P 61.00 mg

8%

61.00

Potassium K 290.00 mg

6%

290.00

Sodium Na 50.00 mg

3%

50.00

Zinc Zn 0.33 mg

3%

0.33

Copper Cu 0.08 mg

8%

0.08

Manganese Mn 0.23 mg

10%

0.23

Selenium Se 0.70 mcg

1%

0.70

Vitamins (fat-soluble)

Important for metabolism, growth, and regulation of bodily functions. Read more

Vitamin A 0.00 mcg

0%

0.00

Retinol 0.00 mcg

0%

0.00

Vitamin D as D2 + D3 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Participate in energy metabolism, nervous system function, and cell growth. Read more

Vitamin C Ascorbic acid 5.00 mg

5%

5.00

Vitamin B1 Thiamin 0.04 mg

3%

0.04

Vitamin B2 Riboflavin 0.03 mg

2%

0.03

Vitamin B3 Niacin 0.40 mg

2%

0.40

Vitamin B5 Pantothenic acid 0.32 mg

6%

0.32

Vitamin B6 Pyridoxine 0.24 mg

18%

0.24

Folic acid 0.00 mcg

-

-

Food folate 23.00 mcg

5%

23.00

Vitamin B9 DFE 23.00 mcg

5%

23.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Saturated fatty acids

Provide energy and participate in the construction of cell membranes and hormones. Read more

Saturated fatty acids 0.05 g

Myristic acid 0.00 g

Palmitic acid 0.04 g

Stearic acid 0.00 g

Monounsaturated fatty acids

Support cell health, improve blood lipid profile and metabolism. Read more

Monounsaturated fatty acids 0.00 g

Octadecenoic acid 0.00 g

Polyunsaturated fatty acids

Essential components involved in maintaining cell membrane flexibility, regulating inflammation, cholesterol levels, and hormonal balance. Read more

Polyunsaturated fatty acids 0.09 g

Octadecadienoic acid 0.08 g

Octadecatrienoic acid 0.01 g

Trans fatty acids

Do not perform any useful functions in the body. Read more

Trans fatty acids 0.00 g

Sterols

Important components of cell membranes that regulate their fluidity and permeability. Read more

Cholesterol 0.00 mg

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