Nutrionio
Sprouted peas (without salt)

Sprouted peas (without salt) - nutritional value information and benefits

* refine tags for better results

per 100g, % - from average daily nutrient intake

4%

98 kcal

Calories

9%

7 g

Protein

5%

17 g

Carbohydrate

0%

1 g

Fat

General nutrients

Key components of food that provide the body with energy and all the necessary substances for life, growth, and normal functioning.

Water 74.37 g

3%

74.37

Calories 98.00 kcal

4%

98.00

Protein 7.05 g

9%

7.05

Fat 0.51 g

0%

0.51

Ash 0.99 g

-

-

Carbohydrate 17.08 g

5%

17.08

Minerals

Support metabolism, bone formation, nerve impulse transmission, water-salt balance, and immune function. Read more

Calcium Ca 26.00 mg

2%

26.00

Iron Fe 1.67 mg

16%

1.67

Magnesium Mg 41.00 mg

10%

41.00

Phosphorus P 24.00 mg

3%

24.00

Potassium K 268.00 mg

5%

268.00

Sodium Na 3.00 mg

0%

3.00

Zinc Zn 0.78 mg

7%

0.78

Copper Cu 0.02 mg

2%

0.02

Manganese Mn 0.33 mg

14%

0.33

Selenium Se 0.60 mcg

1%

0.60

Vitamins (fat-soluble)

Important for metabolism, growth, and regulation of bodily functions. Read more

Vitamin A 5.00 mcg

0%

5.00

Retinol 0.00 mcg

0%

0.00

Vitamin D as D2 + D3 0.00 mcg

0%

0.00

Vitamins (water-soluble)

Participate in energy metabolism, nervous system function, and cell growth. Read more

Vitamin C Ascorbic acid 6.60 mg

7%

6.60

Vitamin B1 Thiamin 0.22 mg

18%

0.22

Vitamin B2 Riboflavin 0.29 mg

21%

0.29

Vitamin B3 Niacin 1.07 mg

6%

1.07

Vitamin B5 Pantothenic acid 0.68 mg

13%

0.68

Vitamin B6 Pyridoxine 0.13 mg

9%

0.13

Folic acid 0.00 mcg

-

-

Food folate 36.00 mcg

9%

36.00

Vitamin B9 DFE 36.00 mcg

9%

36.00

Vitamin B12 Cobalamin 0.00 mcg

0%

0.00

Amino acids

Participate in the synthesis of proteins, hormones, enzymes, and neurotransmitters. Read more

Threonine 0.24 g

10%

0.24

Isoleucine 0.22 g

11%

0.22

Leucine 0.47 g

10%

0.47

Lysine 0.50 g

12%

0.50

Methionine 0.09 g

4%

0.09

Cystine 0.20 g

11%

0.20

Phenylalanine 0.33 g

7%

0.33

Tyrosine 0.16 g

3%

0.16

Valine 0.29 g

11%

0.29

Arginine 0.63 g

10%

0.63

Histidine 0.22 g

10%

0.22

Alanine 0.32 g

4%

0.32

Aspartic acid 0.85 g

6%

0.85

Glutamic acid 1.32 g

9%

1.32

Glycine 0.27 g

7%

0.27

Proline 0.36 g

7%

0.36

Serine 0.39 g

4%

0.39

Saturated fatty acids

Provide energy and participate in the construction of cell membranes and hormones. Read more

Saturated fatty acids 0.09 g

Palmitic acid 0.08 g

Stearic acid 0.01 g

Monounsaturated fatty acids

Support cell health, improve blood lipid profile and metabolism. Read more

Monounsaturated fatty acids 0.05 g

Octadecenoic acid 0.05 g

Polyunsaturated fatty acids

Essential components involved in maintaining cell membrane flexibility, regulating inflammation, cholesterol levels, and hormonal balance. Read more

Polyunsaturated fatty acids 0.24 g

Octadecadienoic acid 0.20 g

Octadecatrienoic acid 0.05 g

Trans fatty acids

Do not perform any useful functions in the body. Read more

Trans fatty acids 0.00 g

Sterols

Important components of cell membranes that regulate their fluidity and permeability. Read more

Cholesterol 0.00 mg

Help us get better!

Answer 3 questions

👉 Take the survey